8th GLOBAL FOOD PROCESSING SUMMIT & AWARDS
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TARGET Audience

  • Food Processing, Agro Food and Dairy Industry
  • Food Processing and Allied Industry
  • Research, Development & Academic Institution
  • Food Processing & Dairy Equipments Industries
  • Food Preservatives, Food Essence & Colors
  • Leaning/Milling/Gliding Machineries & Equipments
  • Storage, Handling & Transportation
  • Frozen food/Refrigeration & Cold Chain Solutions
  • Cold Storage and Supply Chain Management Companies
  • Packaging Companies & Agri Retail Companies
  • Public and Private Sector Banks as well as Other Financial Institutions
  • Food & Agri Exporters & Importers
  • Decision Makers in Corporate Strategy, Planning, Exports
  • Consultants and Service Providers
  • Central & State Government Departments, Corporations and Officials
  • Progressive Farmers & Entrepreneurs
  • Policy Makers and Other Stakeholders from Union and State Governments
  • Experts/Representatives from Multilateral, Bilateral and Other International Organizations
  • Representatives from NGOs and State Agricultural Universities

Highlights of the Summit

  • Talks & High level presentations by policy makers, stake holders, professionals and industry experts during ASSOCHAM’s Annual Summit.
  • The summit and the exhibition will provide an opportunity for deliberating, networking, and exploring the untapped trade potential between participants.
  • Industry connect platform featuring successful entrepreneurs
  • To showcase leading innovations, outstanding technologies and quality products and services. in food processing, Agriculture & Dairy Sector through mega exhibition
  • Closed door Pre-planned B2B & B2G meetings and signing of 'Expression of Interests' by organizations from India and other countries.
  • Appreciation and motivation for food & allied industry through FOOD & AGRI INNOVATION & EXCELLENCE AWARDS.

© The Associated Chambers of Commerce and Industry of India